Super Seasoning
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- Super seasoning is produced by fermenting various ingredients including sugarcane, cassava, corn and rice thanks to microorganisms.
- Super seasoning is used in cooking to heighten the natural flavor of food (umami). Super seasoning is packaged in diverse ways for convenient uses in households, restaurants and production as well.
Product Description
- Ingredients: Monosodium glutamate 99+%.
- They are used as additives to foods.
- Shelf Life: 5 years.
- Packaging: Brand:: 83 g, 100 g, 350 g, 400 g, 454 g, 500 g, 900 g, 1 kg and 2 kg; Bulk: 25kg.
Uses - Storage:
- Usage: For 5 people; Soup and hotpot: 01 spoon; Stir-fry: 01 spoon; Stew: 01 spoon.
- Store in dry, clean and well ventilated place.
공유 :
-
MSG MSG는 발효조미료로서 당밀이나 타피오카, 옥수수, 쌀 과 같은 전분원료들의 미생물 (Enzyme)에 의한 발효공정에서부터 얻어지는 것이다. MSG는 음식을 요리할때 간을 맞추어 식품의 자연...